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Hogueras: live cooking for barracas

Live cooking for the Hogueras (Bonfires of San Juan): squid, swordfish and dishes for the bar.

Griddled swordfish with potatoes · Hogueras: live cooking for barracas
Griddled swordfish with potatoes
Griddled squid with green dressing · Hogueras: live cooking for barracas
Griddled squid with green dressing
Plated squid with lemon · Hogueras: live cooking for barracas
Plated squid with lemon
Swordfish plated in batches · Hogueras: live cooking for barracas
Swordfish plated in batches
Swordfish with potatoes on the plating table · Hogueras: live cooking for barracas
Swordfish with potatoes on the plating table
The team plating up · Hogueras: live cooking for barracas
The team plating up
Cook beside the plates of squid · Hogueras: live cooking for barracas
Cook beside the plates of squid

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Griddled swordfish with potatoes · Hogueras: live cooking for barracasGriddled squid with green dressing · Hogueras: live cooking for barracasPlated squid with lemon · Hogueras: live cooking for barracasSwordfish plated in batches · Hogueras: live cooking for barracasSwordfish with potatoes on the plating table · Hogueras: live cooking for barracasThe team plating up · Hogueras: live cooking for barracasCook beside the plates of squid · Hogueras: live cooking for barracas

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